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Panda Palace menu

15 dishes across 5 sections $10 to $20 Chinese Restaurant

Prices transcribed from the printed menu, last checked

Menu Panda Palace photo menu 1
Photographed in store, August 2026. See all 4 pages

Photos of the printed menu

Photographed in store in August 2026. The dish list below covers everything we could read clearly; the full card has more.

Dinner - Seafood 9 dishes

  • 湖南虾/四川虾Hunan Or Szechuan Shrimp $15.00

    Hot and spicy.

  • 宫保虾Kung Pao Shrimp $15.00

    Hot and spicy.

  • 椰子虾Coconut Shrimp $15.00

  • 椒盐虾Salt & Pepper Shrimp $17.00

  • 杂菜虾Shrimp With Mixed Vegetable $15.00

    Shrimp stir-fried with a medley of vegetables, often including broccoli, carrots, mushrooms, and snow peas in a savory sauce.

  • 芥蓝虾Shrimp With Broccoli $15.00

    Shrimp stir-fried with broccoli, often served in a savory brown or light garlic sauce.

  • 虾龙湖Shrimp In Lobster Sauce $15.00

    Shrimp sautéed with peas, carrots, and mushrooms, typically served in a creamy egg and lobster flavored sauce.

  • 鱼香虾Shrimp In Hot Garlic Sauce $15.00

    Hot and spicy.

  • 炸螃蟹Fried Crab $20.99

    Salt and pepper blue crab(12pc.)

Dinner - Beef牛 8 dishes

  • 湖南牛Hunan $15.00

    Hot and spicy.

  • 青椒牛Pepper Steak $15.00

    Sliced beef stir-fried with green and red bell peppers, typically includes onions, in a savory brown sauce.

  • 宫保牛Kung Pao Beef $15.00

    Hot and spicy.

  • 杂菜牛Beef With Mixed Vegetable $15.00

    Sliced beef stir-fried with a variety of vegetables such as broccoli, carrots, mushrooms, and snow peas in a savory brown sauce.

  • 鱼香牛Beef In Hot Garlic Sauce $15.00

    Hot and spicy.

  • 芥蓝牛Beef With Broccoli $15.00

    Sliced beef and broccoli stir-fried, often accompanied by carrots and served in a savory brown sauce.

  • 蒙古牛Mongolian Beef $15.00

  • 四川牛Szechuan Beef $15.00

    Szechuan beef typically includes thinly sliced beef stir-fried with a variety of vegetables such as onions, carrots, and bell peppers, all coated in a spicy Szechuan sauce.

Dinner - Chicken 10 dishes

  • 蘑菇鸡片Moo Goo Gai Pan $14.00

    Sliced chicken stir-fried with mushrooms, snow peas, and carrots, typically includes a mix of Chinese vegetables in a light white sauce.

  • 鱼香鸡Chicken In Hot Garlic Sauce $14.00

    Hot and spicy.

  • 黑焦鸡Black Pepper Chicken $14.00

    Sautéed dark meat chicken with onions and a robust black pepper sauce, capturing the essence of traditional Chinese flavors.

  • 宫保鸡Kung Pao Chicken $14.00

    Hot and spicy.

  • 甜酸鸡Sweet & Sour Chicken $14.00

    Crispy battered chicken balls glazed with a tangy sweet and sour sauce.

  • 腰果鸡Cashew Chicken $14.00

    Stir-fried diced chicken combined with cashew nuts, celery, carrots, and bell peppers, typically includes a savory brown sauce.

  • 棒棒鸡Bourbon Chicken $15.00

    Tender chicken pieces glazed in a bourbon-infused sauce, paired with fresh broccoli for a delightful combination.

  • 芥蓝鸡Chicken With Broccoli $14.00

  • 湖南鸡Hunan Chicken $14.00

    Sliced chicken stir-fried with broccoli, bell peppers, mushrooms, bamboo shoots, and water chestnuts in a spicy Hunan-style sauce.

  • 四川鸡 Szechuan Chicken $14.00

    Chicken stir-fried with carrots, bamboo shoots, and green peppers in a spicy Szechuan sauce.

Dinner - Vegetable Corner 6 dishes

  • 炒蘑菇Sautéed Mushroom $12.00

    Sautéed mushrooms, typically prepared with a variety of mushrooms lightly sautéed to enhance their natural flavors.

  • 左宗豆腐General Tso’s Tofu $13.00

    Hot and spicy.

  • 杂菜豆腐Tofu Delight $13.00

    Tofu delight typically includes tofu stir-fried with a medley of vegetables, served in a savory sauce.

  • 麻婆豆腐Mo Po Tofu $13.00

    Hot and spicy.

  • 鱼香芥蓝Broccoli In Hot Garlic Sauce $12.00

    Hot and spicy.

  • 杂菜Buddhist Delight $12.00

    mixed vegetable

Dinner - Special Roll 6 dishes

  • Ocean Roll $15.00

    Snow crabmeat, avocado, mayo, and tobiko, topped with crab stick.

  • Fire Dragon Roll $15.00

    Shrimp tempura, oshinko, topped with spicy tuna and crunch.

  • Green Dragon Roll $15.00

    Shrimp tempura, Cream cheese, and cucumber, topped with avocado and eel sauce.

  • Futo Maki Roll $13.00

    Crabmeat, avocado, oshinko, and Cream cheese.

  • Las Vegas Roll $15.00

    Salmon, Cream cheese and avocado and deep fried in tempura batter.

  • Rainbow Roll $15.00

    California roil with slices of shrimp, topped with avocado, tuna, salmon, shrimp, and white fish.

Dinner - Sushi Roll 10 dishes

  • California Roll $8.50

    California roll with avocado, cucumber, crab meat. Choice of hand roll or sushi roll.

  • Spicy Crab Meat Roll $8.00

    Hot and spicy.

  • Spicy Salmon Roll $8.50

    Hot and spicy.

  • Alaska Roll $8.50

    Salmon, cucumber and avocado.

  • Cucumber Roll $7.00

    Hand roll or sushi roll options. Fresh cucumber wrapped in seaweed and sushi rice.

  • Florida Roll $8.50

    Tuna, avocado and tobiko.

  • Avocado Roll $7.00

    Avocado wrapped in seaweed and rice. Option for hand or sushi roll.

  • Spicy Tuna Roll $8.50

    Hot and spicy.

  • Vegetable Roll $7.00

    Lettuce, cucumber, avocado and oshinko.

  • Boston Roll $8.50

    Shrimp, cucumber and lettuce.

Dinner - Sushi or Sashimi 4 dishes

  • Maguro (Tuna) $5.50

    Maguro, thinly sliced tuna. Offered as sashimi or sushi.

  • Sake (Salmon) $5.50

    Sake (Salmon) sashimi: Freshly sliced. Option for sushi style available.

  • Kani (Crab Meat) $4.50

    Thinly sliced crab meat, served as sashimi or sushi.

  • Ebi (Shrimp) $5.50

    Ebi sashimi: Fresh shrimp, option to enjoy as sushi.

Dinner - Chefs' Recommendation 8 dishes

  • 海鲜大会Seafood Delight $16.00

    Sautéed shrimp, crab meat, scallops with mixed vegetables.

  • 全家福Happy Family $17.00

    Sautéed shrimp, beef, chicken, roast pork, scallop, with mixed vegetable.

  • Sesame Shrimp $16.00

    Crispy shrimp in sweet sauce topped with toasted sesame seeds.

  • General Tso’s Chicken $15.00

    Hot and spicy. fried chunk chicken in a sweet and spicy sauce.

  • Orange Flavored Chicken $15.00

    Hot and spicy. White meat chicken tossed with fresh orange peel and sautéed in a sweet and spicy sauce.

  • 星洲炒米粉 Singapore Noodle $16.50

    Popular noodle dish uses Chinese ingredients and Indian spices.

  • 芝麻鸡Sesame Chicken $15.00

    Fried Chunk chicken in sweet sauce topped with toasted sesame seeds.

  • 溜子鸡Mandarin Chicken $15.00

    Sliced chicken and mixed vegetables in a savory General Tso's sauce, typically served with a hint of sweetness.

Dinner - Beverages 3 dishes

  • Sprite $2.00

    Can

  • Coke $2.00

    Can

  • Bottle Water $2.00

    Pure and refreshing bottled water.

Dinner - Soup & Salad 7 dishes

  • 本楼汤House Gourmet Soup $9.00

    Quart. Wonton soup with shrimp, chicken, pork, and vegetable.

  • Wonton Soup $4.00

    Broth-based, filled with dumplings; quart or pint sizes available.

  • Hot & Sour Soup $4.00

    Hot and spicy.

  • Seaweed Salad $8.00

    Quart. With noodles.

  • Egg Drop Soup $4.00

    Silky broth with ribbon-like egg strands. Options: quart or pint sizes.

  • Squid Salad $8.00

    Quart. with noodles.

  • 菜汤Vegetable Soup $6.50

Dinner - Starters 13 dishes

  • 鸡翅Golden Wing (6 Pcs.) $9.50

  • 毛豆Edamame $6.50

  • 上海卷Spring Roll (2 Pcs.) $4.50

    Crispy golden spring rolls filled with savory vegetables and spices. Two pieces per serving.

  • 春卷Egg Roll (2 Pcs.) $4.50

  • 炸蟹脚Crab Rangoon (6Pcs.) $7.50

  • 鸡串Teriyaki Chicken (4 Pcs.) $6.50

  • 无骨排Boneless Sparerib $15.50

    Tender boneless spareribs marinated in a savory sauce, offering a rich and satisfying taste.

  • 炸包Fried Biscuit $7.00

    sweet donut

  • 烤蟹肉Baked Crabmeat With Cheese $12.00

  • 烤气面Macaroni Cheese $12.00

  • BASE PASS REQUIRE $0.10

    only for customers frome keesler base!!! that our staff can make sure driver had base pass

  • 水饺 Steamed Dumpling (6 Pcs.) $7.00

    Delicate steamed dumplings filled with savory ingredients, served in a portion of six.

  • 锅贴Fried Dumpling (6 Pcs.) $7.00

    Crispy dumplings filled with seasoned meat and vegetables, pan-fried to a golden brown. Served with a savory dipping sauce.

Dinner - Combo/Dinner Special 8 dishes

  • 左宗鸡General Tso's Chicken-C $13.00

    Hot and spicy.

  • Pepper Steak - C青椒牛 $13.00

    With fried rice and egg roll.

  • 黑椒鸡Black Pepper Chicken-C $13.00

    Tender chicken pieces seasoned with black pepper, served with a side of fried rice mixed with peas, carrots, and scrambled egg.

  • 芝麻鸡Sesame Chicken - C $13.00

    With fried rice and egg roll.

  • 甜酸鸡Sweet & Sour Chicken-C $13.00

    Golden-brown chicken balls with sweet and sour sauce on the side, served with Fried Rice and a egg roll.

  • Chicken Broccoli-C $13.00

  • Habachi Chicken-C $13.00

    Tender chicken pieces stir-fried with onions and served alongside mixed vegetable fried rice.

  • BASE PASS REQUIRE $0.10

    Sea bass, sweet & sour chicken, fried shrimp, pork fried rice.

Dinner - 杂碎Chop Suey 6 dishes

  • 虾杂碎Shrimp Chop Suey $13.00

    Shrimp stir-fried with a variety of vegetables including bean sprouts, cabbage, and carrots, typically in a light sauce.

  • 鸡杂碎Chicken Chop Suey $13.00

    Chicken chop suey combines stir-fried chicken with a variety of vegetables such as bean sprouts, carrots, and onions, typically served in a savory sauce.

  • 牛杂碎Beef Chop Suey $13.00

    Sliced beef stir-fried with a medley of vegetables, typically includes bean sprouts, carrots, and onions in a savory sauce.

  • 菜杂碎Vegetable Chop Suey $11.00

    Stir-fried mix of vegetables, often including bean sprouts, carrots, and broccoli, in a light sauce.

  • 叉烧杂碎Roast Pork Chop Suey $13.00

    Roast pork chop suey combines roasted pork with a medley of vegetables such as carrots, mushrooms, and bean sprouts, stir-fried in a savory sauce.

  • 本楼杂碎House Special Chop Suey $14.00

    Stir-fried chicken, pork, and shrimp with a variety of vegetables in a savory sauce, typically served over rice.

Dinner - Lo Mein or Rice Noodle 7 dishes

  • 本楼House Special $16.50

    House Special Lo Mein with choice of rice noodles or traditional lo mein.

  • 鸡肉Chicken $13.50

    Chicken lo mein, available with rice noodles or traditional lo mein.

  • 叉烧Roast Pork $13.50

    Roast Pork with choice of rice noodles or lo mein.

  • 虾Shrimp $14.50

    Shrimp stir-fried with choice of rice noodles or traditional lo mein.

  • 牛肉Beef $14.50

    Beef with choice of rice noodles or lo mein, served as part of the other dishes category.

  • 菜Vegetable $12.50

    Mixed vegetables served with your choice of rice noodles or lo mein.

  • BASS PASS REQUIRE $0.10

    Stir-fried lo mein noodles with bass, typically includes vegetables such as carrots, bell peppers, and onions.

Dinner - Fried Rice 7 dishes

  • 本楼炒饭House Special Fried Rice $16.50

    House special fried rice typically includes a savory mix of chicken, shrimp, and pork, stir-fried with eggs, peas, carrots, and onions.

  • 叉烧饭Roast Pork Fried Rice $13.00

    Stir-fried rice with roast pork, typically includes eggs, peas, carrots, and onions, seasoned with soy sauce.

  • 虾炒饭Shrimp Fried Rice $14.00

    Stir-fried rice with shrimp, typically includes eggs, peas, carrots, and green onions.

  • 菜饭Vegetable Fried Rice $12.00

    Stir-fried rice with a medley of vegetables such as peas, carrots, broccoli, and eggs, seasoned with soy sauce and aromatics.

  • 牛炒饭Beef Fried Rice $14.00

    Beef fried rice combines tender beef, scrambled eggs, peas, carrots, and green onions, stir-fried with rice in a savory soy sauce.

  • 鸡饭Chicken Fried Rice $13.00

    Stir-fried rice with tender chicken, mixed vegetables, and savory seasonings.

  • BASE PASS REQUIRE $0.10

    Stir-fried rice with bass, eggs, green onions, and a hint of soy sauce.

About these prices

Restaurants change prices without notice, and a menu photographed in August may already be out of date. Treat these figures as a guide, not a quote. If you spot a difference, tell us and we will re-check it.

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